Although our school is located on an outlying island and has inherent geographical limitations, teachers in this department make good use of their respective areas of expertise to lead students to gradually enrich the knowledge and skills necessary for food professional abilities. Local governments also often invest considerable funds to assist It has played an important role in enriching teaching equipment, venues and research expenses, and also promoted the sustainable development of the department.
The department also makes good use of the winter and summer vacations to arrange internships and visits for students to major domestic food companies or government agencies to help students expand their industrial horizons, stimulate students' learning motivation and establish their employment aspirations early, and prepare for smooth employment in the future. . The teachers of this department interact frequently with local industries and strive for considerable research funds for the department every year. In addition to assisting the technological upgrading of local industries, they also provide valuable opportunities for students of the department to participate in technology research and development, achieving a learning effect that integrates learning and application. and accumulate future employment potential.
We regularly invite industry, student representatives and external scholars and experts to participate in various conference discussions and special speeches, conduct regular graduate flow surveys, and review curriculum policies and teaching effects at any time to achieve the sustainable goal of cultivating food professionals and promoting employment.